Horchata - Ground Rice & Cinnamon Drink

• Cooking Time: 10 min
• Yield: 4 servings
• Level: Easy

Ingredients

• 4 1/5 cups water

• 1/4 lb rice, ground

• 1 clove

• 1 stick cinnamon

• 1/2 teaspoon salt

• 1 small can sweetened condensed milk

• 1/4 lb peanuts, ground

Directions

Soak ground rice in water overnight. The next day, pour rice mixture into a blender. Add cinnamon, salt, and a whole clove. Liquefy. Strain the mix through a fine mesh strainer into a pitcher. Stir condensed milk and peanuts into the strained liquid. Refrigerate until chilled. Serve very cold.