Pecora Nera

You'll find this fabled "black sheep" at the end of a local block, like a buried treasure among the back roads and pristine foliage of Playa Chiquita. Underneath the palm-thatch roof, among the stylish wood and stone décor, Italian Head Chef and Owner Ilario Giannoni creates culinary masterpieces, often acting as if they're an afterthought, like it's just something he does to pass the time.

Last updated: Sep 4, 2024